/gheeː peaː teaː/
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Moroccan Spiced Lentil and Potato Pie
Thai Green Curry Tofu with Fragrant Jasmine Rice
Turmeric Chickpea Stew with Cashew Cream
Pomegranate Glazed Tempeh Skewers with Pistachios
Vegan Buffalo Cauliflower Tacos with Ranch Dressing
Spiced Lentil and Sweet Potato Empanadas
Miso-Glazed Eggplant with Soba Noodles
Miso-Glazed Eggplant with Sesame Seeds
Roasted Butternut Squash Soup with Coconut Milk and Curry
Quinoa and Black Bean Stuffed Peppers with Salsa Verde
Butternut Squash and Sage Risotto with Toasted Pumpkin Seeds
Vegan Okonomiyaki
Vegan Pesto Pasta with Roasted Cherry Tomatoes
Vegan Mushroom and Spinach Stuffed Shells with Tomato Sauce
Vegan Mushroom and Lentil Meatballs with Spaghetti
Vegan Buffalo Chickpea Pizza with Ranch Drizzle
Vegan Thai Peanut Noodle Salad with Crispy Tofu
Vegan Sushi Burrito with Mango and Avocado
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/gheeː peaː teaː/
