/gheeː peaː teaː/
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Vegan Spinach and Mushroom Quiche with Almond Flour Crust
Mushroom and Leek Risotto with White Wine and Thyme
Roasted Butternut Squash Soup with Coconut Milk and Curry
Roasted Beet and Orange Salad with Pistachios and Mint
Quinoa and Black Bean Stuffed Peppers with Salsa Verde
Butternut Squash and Sage Risotto with Toasted Pumpkin Seeds
Vegan Okonomiyaki
Vegan Mango Coconut Overnight Oats with Almonds and Chia Seeds
Vegan Pesto Pasta with Roasted Cherry Tomatoes
Vegan Mushroom and Spinach Stuffed Shells with Tomato Sauce
Banana Peel Bacon
Avocado-Orange Pudding
Vegan Mushroom and Lentil Meatballs with Spaghetti
Vegan Chocolate Chip Cookies with Sea Salt
Vegan Buffalo Chickpea Pizza with Ranch Drizzle
Green Apple Chutney
Vegan Thai Peanut Noodle Salad with Crispy Tofu
Vegan Sushi Burrito with Mango and Avocado
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