Jackfruit Tacos

Ingredients

• 2 cups Young Jackfruit
• 1 tbsp Olive Oil
• 1 tsp Cumin Powder
• 1/2 tsp Smoked Paprika
• 1 tsp Chili Powder
• 1/2 tsp Garlic Powder
• 1/4 tsp Salt
• 1/2 cup Vegan Sour Cream
• 1/4 cup Lime Juice
• 1/4 cup Cilantro, chopped
• 1/2 small Red Onion, chopped
• 8 small Corn Tortillas

Instructions

1. Drain and rinse the jackfruit.
2. Heat olive oil in a pan over medium-high heat.
3. Add the jackfruit, cumin, smoked paprika, chili powder, garlic powder, and salt. Sauté for 5-6 minutes until the jackfruit is tender and browned.
4. In a small bowl, mix the vegan sour cream, lime juice, cilantro, and red onion.
5. Warm the tortillas in a pan or microwave and assemble the tacos with the jackfruit and sour cream mixture.
6. Serve hot and enjoy!